In preparing the recipe - which is similar to Bill Smith's well-loved Atlantic beach pie with a saltine cracker crust, a ...

With a graham cracker crust, zesty lemon curd, and a velvety whipped lemon filling, it’s the kind of treat that disappears ...

The hair-splitters say a classic lemon meringue pie has lemon custard as its filling, thickened with cornstarch, while the same dish made with a sharper lemon curd filling is best termed a lemon ...

Although I love just about any kind of pie, lemon meringue will always be my favorite because that’s the one my mother made. Her pie was a special treat for my brother and me on report card days.

A pie crust base of your choice ... tartar a little at a time until it reaches stiff peak stage. Heat the lemon curd filling and spoon into the pastry base.

Variations made with just egg yolks are more dense—good for pie or cake filling—but this lemon curd recipe results in a luscious but light sauce to spread on scones or biscuits, dollop on ...

“Cool and refreshing lemon icebox pie,” she said ... lemon flavor and really nice texture to the filling,” Drummond said of the curd. The Food Network host folded some of the whipped ...

It’s a lemon-lovers dream. Between a vibrant layer of sweet-tart lemon curd, two layers of lemon cream filling, and ladyfingers dipped in lemon syrup, this dessert is bursting with big ...