You could make lemon pudding cake as a large casserole ... If you want something more stable, use Swiss meringue or Italian meringue. If you want to ditch the meringue completely, you have ...

This Lemon Layer Cake boasts 8 buttery layers of yellow cake doused in Limoncello, separated with lemon curd, and covered in a thick layer of Blackberry Italian Meringue Buttercream. The cake is ...

Nothing quite says truly, madly over-the-top frothy fun like lemon meringue pie, yet it started ... Spoon mixture into pastry case and smooth surface. 4.For Italian meringue, place sugar in a ...

For this class, he made us Italian meringue ... I might even make the lemon meringue tart and lemon pound cake again for the coming holidays! – Rappler.com Enderun Extension’s Culinary ...

Simple lemon cakes and I go way back. There is nothing easier to bake than a bright and tart one-bowl cake. However, when you add ricotta cheese to the mix, as well as some extra-virgin olive oil ...

I went to great lengths to acquire a bottle of Elisir San Marzano, which has a peculiarly Italian, chocolate-coffee ... cut the frozen meringue cake into slabs to serve. I like to zig-zag a ...

I first stumbled upon an old-fashioned blitz torte, a German layer cake traditionally filled with custard and topped with meringue, when researching recipes for my second cookbook, “The Vintage ...