There’s more than one way to make a chocolate shake, and this classic soda fountain version is a diner staple, combining creamy vanilla ice cream with rich chocolate syrup. Paige Grandjean is a ...

Pour into a glass, and garnish with a maraschino cherry. This thick, creamy milkshake is made with vanilla ice cream and bourbon. It’s a classic drink now served for Aprés-Ski happy hour from ...

Think of an ice cream ... a vanilla bean flavor that shines through, a light aftertaste, and a consistency that’s neither too thick nor too icy. Tasters noted it would be great in milkshakes ...