These Amish sugar cookies are special for so many reasons ... cheese frosting pairs beautifully with their soft, sweet base. Q: Can I make them gluten-free? A: Yes, just use a 1:1 gluten-free ...

Soft Sugar Cookies Introduction There’s something timeless about a soft sugar cookie. Buttery, pillowy, and coated in sparkly ...

Using purely soft brown sugar will give a caramel-treacle flavour ... may melt into your cookie and make it slightly flatter. This may sound obvious, but choose a chocolate that you love, if ...