In comparing and ranking chain Chinese restaurants, the most important factor taken into consideration is the quality of the food you're getting. We've relied heavily on consumer reviews to guide ...

Hunan and Szechuan are “heart-clutchingly spicy,” according to “China The Cookbook,” an excellent reference guide. (Fuschia Dunlap’s various books on Chinese food are also highly ...

As Chinese travellers increasingly seek authentic, high-quality food experiences abroad, the Black Pearl Restaurant Guide is fast becoming a cultural bridge — connecting communities, raising ...

translating Chinese food names into English is simply “an impossible task.” “You can translate shizitou (a popular dish from around eastern China and Shanghai) figuratively as ‘Chinese ...