Frozen peaches are a perfect alternative to fresh, particularly if you plan ahead and let them thaw beforehand. That will ...

sold as the product Fruit Fresh, or you can toss the peaches with a little sugar and lemon juice, let them stand about 15 minutes to dissolve the sugar, then freeze them. Butter: salt or not?

Their non-browning, sweet yellow flesh is firm and smooth textured. These peaches are good for canning, freezing, and fresh eating. Red Haven is the standard by which all early peaches are judged.

Fresh, ripe peaches add a great bit of texture in every ... Once made, it can be frozen for up to two weeks. Chef Bryan Calvert loves the versatility of his super-moist lemon pound cake: He ...