Remove flank steak from marinade, discarding leftover marinade. Rub the flank steak with the Szechuan pepper mixture, pressing the spices into the meat.

This cast iron flank steak recipe comes together in just 20 minutes, and best of all, it comes with a fresh chimichurri for serving.

Owner Todd Johns of Plowboys BBQ shares the recipe for their marinated flank steak.

Carefully place the marinated flank steak on the grill. Cook, uncovered, for 7 to 8 minutes. You want to really caramelize that honey in the marinade and get some nice dark grill marks.

1. Combine all ingredients except flank steak, and mix well to create marinade. 2. Pour marinade over steak in shallow glass, plastic or other non-reactive container (a 1-gallon plastic ziplock ...

In this video, we'll be making a delicious and easy Marinated Flank Steak recipe that is perfect for beginner skill levels and outdoor grilling. This dish is made with a flavorful marinade of soy ...

For a random weeknight when you’re jonesing for some animal protein, this flank steak recipe should be your move.

Whether you grill your steak or broil it, try serving it with a tangy flavored butter, or chili-spiked tomato vinaigrette, or a tasty tapenade.

The flank steak salad is much easier than it looks. Start with the marinade, a kind of yummy, pre-grill bath, which will help ensure a juicy and fragrant outcome.