In late September a light-purple square of an Instagram post caught the attention of fans of fine dining all over the world: Chefs Daniel Patterson and Keith Corbin said they would open a new ...

Dinner starts at $295 per person. The seasoned fine dining chef, who also owns the high-end French restaurant Pasjoli and cut his teeth at Alinea in Chicago, doesn’t necessarily see fine dining ...

That same ethos extends to its dining culture, which has quietly but steadily evolved to include a robust fine dining scene. While Buffalo might not have the sheer volume of high-end restaurants ...

Ducasse’s latest opening is Il Ristorante Alain Ducasse at the Romeo Hotel Napoli, a new fine dining experience in Naples, Italy that promises to combine Ducasse’s signature haute gastronomy ...