Alison Roman is a New York-based cook, writer and author of the New York Times bestsellers, Sweet Enough, Nothing Fancy, and Dining In. Alison Roman is a New York-based cook, writer and author of ...

Cookbook author and recipe developer Alison Roman has a knack for making unfussy ... If you’ve come across her ...

She recently released her latest cookbook, Sweet Enough, which is more dessert-focused than her two previous cookbooks, Nothing Fancy and Dining In. What It Was Like to Work on Alison Roman's New ...

Sabrina has been with PEOPLE since 2021. If you don't like raisins or nuts, Alison Roman has the carrot cake recipe for you. "Even if you don't eat carrot cake, I think you still might like this ...