Pasta is one of the most loved Italian dishes around the world. And what makes pasta even more delicious are the different types of sauces that are used to make them. Read Time: 3 min Let's admit it; ...

While I like a good bowl of fettuccine Alfredo, I always wish it had a little more spice. Something to cut through the creamy ...

Here are four of the pasta sauces (listed in alphabetical order) that nabbed top marks overall in our tests, each highlighting a different flavor profile. Most jarred pasta sauces are full of ...

Cooking pasta in the sauce you intend to serve it with sounds like a good idea, but is it? We asked a pasta expert to weigh ...

It's not the cut or shape of the pasta that makes the dish taste different, but rather the ingredients ... allows every bite to include plenty of sauce. The shape and texture of pasta hold ...

After rigorous testing and tasting through 22 different bottles, my pick for the best jarred pasta sauce is Rao’s Marinara. We named 8 excellent jarred pasta sauce options based on extensive ...

After mixing and resting, a mechanical extruder pushes the dough through dies of different shapes ... “It helps the sauce cling, so that when you’re making a pasta dish, it’s not noodles ...