Paneer can be a delicacy if its prepared right, even if you bought it from a store. However, it will require a little extra ...

Milk paneer and soya paneer are popular protein-rich foods, but they differ in their origin, nutrition, and preparation. Here ...

Halloumi is salty and retains a pleasant flavor that reflects the type of milk used by the cheesemaker, possibly sheep, goat, cow, or a blend of the three. Paneer is very mild, almost flavorless ...