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I've Called Every Major Nail Trend of the Past Year—Blancmange Nails Are Set to Dominate This Spring
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A Michelin chef's Jasmine pudding with Japanese melon
In this easy-to-make dessert, Sato takes the classic French blancmange - a light, delicate milk pudding set with gelatine - and gives it an Asian touch by infusing jasmine tea leaves into the liquid.