In this case, I went in search of an alternative to white-flour spaghetti — something equally satisfying but more nutritious. My first thought was whole-wheat pasta. My second was barley ...

Your bulk barley, I’ll bet, is the hulled kind. We’ll start with that. More Chat Leftovers: S’mores for adults; the perfect white wine for a wedding Hulled barley, considered a whole grain ...

Start with nutritious, easy-to-cook barley, a great swap for processed grains like white rice. When shopping, choose hulled barley instead of pearl. Hulled barley retains more of the outer bran ...

What kind of mushroom is best for mushroom-barley soup? For this soup, we use either cremini or white button mushrooms (or a mix of both). These are actually the same species, but harvested at ...

Barley provides more health benefits than wheat, and is an excellent alternative to white wheat. This is because it contains more fiber than wheat. It also undergoes less processing, meaning it ...

White Claw markets itself in the U.S. as free of grains, although the products may contain grain such as barley in some locations. Many of the most popular hard seltzer brands, including Truly ...